Month: July 2020
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Posted on July 20
A Final MBL Course
A moment in time was captured as the last course, Animal Science 305 (Introduction to Meat Science and Technology), was taught in the Meat Science […]
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Posted on July 8
Moving on Up!
The first of a multi-phase move is complete! Meat processing equipment moved from the current Meat Science & Muscle Biology Lab on Linden Street to […]
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Posted on July 7
2020 WI Meat Industry Hall of Fame Event Postponed
The 2020 Wisconsin Meat Industry Hall of Fame event, originally being planned for this fall, has been postponed due to a campus-wide decision to protect […]