On November 9, officers and staff of the North American Meat Institute (NAMI) toured MSABD. Their visit coincided with NAMI’s last meeting of the year, where the President and CEO of NAMI Ms. Julie Anna Potts handed over the reins to her successor. Mr. Steve Van Lannen of American Foods Group, LLC here in Wisconsin has been serving as Chairman of NAMI. The NAMI group met with MSABD faculty Dr. Steven Ricke, Dr. Vanessa Leone, and Dr. Sara Gragg for introductions and discussion before being led on a comprehensive tour of the building by MSABD’s Dr. Jeff Sindelar.